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Contribuir a la retroalimentaciónWas a cool place to eat, we were in a stand, but the bar area looked cool. You're very busy, so if you wait. The only thing I would suggest is that they need to make sure that you call your phone or SMS, if your table is ready, but if we went back to see if it was ready to put us quickly. Our server took care of us and the pulled pork sandwich we got was more than excellent! Our favorite sauce by far is the original. The pulled pig was state of the art and the sauce was perfectly filled, so look for the sauce in the shops! The food was worth waiting, but so do it, you won't regret it!
Cool staff, good variety of drinks, scrumptious dry rub pork ribs, sauces and corn bread were so delicious, even though I used to hate corn bread! I started liking it because here is so good, this place should have at least 4.5 stars, but I guess some customers have always something to complain about. I have nothing else but only good things I would definitely be back with the family.
Service and the manager Camreon was fabulous! Our waitress was lovely as well. The food was fast and delicious and I love the Sweet Southern Heat sauce and my husband like the Carolina Classic so much he is bringing it home with him. My husband and I split the ribs for two, we got them dry and added my own sauce. I have had better but they good. We came on a Sunday around 1 there was no wait. .
By recommendation went to visit the well-renowned Sticky Fingers! Shout out to Big K for this review. Customer service was Top Notch quickly seated to a table and multiple members of staff asked me how I was and how my food was. The sides that I got were absolutely amazing! sweet and fluffy cornbread, zesty and refreshing cucumbers with onions; creamy and savory mac and cheese. Unfortunately the main dish which was the full rack of ribs was lackluster. And even though the sauces accompanying it we're tasty, nothing carried that signature flavor. (At least among the three I tried. I give the restaurant five stars only because even though I was dissatisfied with the ribs I am spoiled to a particular standard of smokehouse ribs which are the slow wood chip smoked marinated, fall off the bone, meat so good it doesn't need sauce and your fingers smell like it for hours after you're done type ribs. To sum it up, a nice place; good atmosphere, friendly staff and food that's worth the second visit. I look forward to it in the future.
Cool downtown atmosphere with good BBQ options. The ribs were good, but missing a little oomph. We used to frequent Sticky Fingers when we lived in Chattanooga years ago, and it was my daughter?s favorite place. She remembered it differently, but still enjoyed it. The pretzel bites and beer cheese were outstanding!
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