Mas de Monille - Loze

Absolutely loved. if they want to be authentic, they'll go here. we were a group of 10 with a vegetarian and they made the accommodation possible (please ask them if they reserve). everything is homemade with local products, including from their garden. they are the sweetest couples and answered all our asking. that was amazing and that dessert took me over the top. the wine was also delicious.

Good location, beautiful decor and very good pleasant. the service and the staff were very pleasant. 29 euro set meal, which was sadly very cut and a bit bland, so with wein 36 euro a head, so not what would be worth for money.

The restaurant here has been recently refurbished and is two lovely cosy rooms or, on fine evenings, you eat outdoors under the trees. We had the 29euro menu which was excellent value: really good quality produce, seasonal and fresh, with some nice touches. This a...pork farm, raising black noire de gason pigs, so the meat and charcuterie were fantastic, but the accompanying aligot was the best I've had and the desert too was refined and delicious: an iced parfait with a lovely strawberry sauce. Good wine and a distinctive apero are included, and you can stroll to visit the pigs if you like after you've eaten. Service was as good as I've had anywhere: friendly, efficient and attentive. Depending on the season, the menu includes cassoulet or chicken; our roast pork was simple, hearty and succulent.

Very warm welcome in a bucolic setting. Excellent regional dishes including black pork on the farm. Highly recommended address.

Great! Very warm and friendly welcome. Very hearty lunch under the brown. Attention unique menu based on high black pork on the farm! Simple but very good. To discover.