On The Border Mexican Grill Cantina Fayetteville

Queso Firma

Dip into our original 1982 queso recipe, prepared in-house with tomatoes, green chiles, onion, cilantro, poblano and jalapeño.Primo Style $1.50)

Queso Fronterizo

Our signature queso kicked up a notch with green chile sauce.Primo Style $1.50)

Tazón De Borde De Pollo A La Parrilla

Grilled chicken brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado. Border Bowl Modifiers: No Avocado, No Bell Peppers, No Black Beans, No Cil

Tazón Con Borde De Bistec A La Parrilla

Grilled steak brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado. Border Bowl Modifiers: No Avocado, No Bell Peppers, No Black Beans, No Cilan

Ranchiladas

Mesquite-grilled steak topped with ranchero sauce and melted Jack cheese, plus two hand-rolled cheese onion enchiladas smothered in chile con carne. Served with Mexican rice and choice of beans. Choice of Beans: Black Beans, Refried Beans, No Beans, Doubl