Mille Sapore Mediterranean Cuisine - Fort Myers

Capricciosa

tomato mozzarella ham mushrooms artichokes and basil

Ternera Marsala

accompanied with vegetable ragout and your choice of rice pilaf cous cous or potatoes

Ensalada César Clásica

Escargots

sauteed snails in a garlic fresh tomato basil and dry vermouth sauce served over a light puff pastry

Chuletas De Cordero

served in a sweet ginger soy and shallot glaze

Chuletas De Cerdo

served with a fruit chutney