Trattoria Il Vesuvio - Lenox

Mista Di Campo

mixed field greens with cherry tomatoes and red onions tossed with red wine vinegar and olive oil

Pollo Saltimbocca

sauteed chicken breast stuffed with prosciutto and provolone cheese, finished with a shallot white wine butter sauce

Tartufo Al Limoncello

frersh lemon galato with a limoncello(lemon liquor) cream center covered with meringue sprinkles

Mousse De Chocolate

confectionery cake composed of a delicate chocolate mousse on a cocoa spong basel all covered with a thin coating of bitter chocolate

Melenzane Alla Griglia

grilled sliced eggplant, marinated in garlic, mint, parsley, red wine vinegar and extra virgin olive oil