Modern Pastry - Medford

Rebanada De Mousse De Chocolate

Only the finest european chocolates are used. Two layers of rich chocolate cake with a generous layer of divinely scrumptious chocolate mousse topped off with delicious homemade whipped cream chocolate syrup and rich chocolate chips

Sfogliatella

A traditional italian pastry. Handmade crispy light and flaky layers. Filled with our homemade yellow cream semolina cinnamon and citrus flavoring

Napoleón

Deliciously made. Three layers of crispy shell baked to perfection with two layers of yellow cream topped off with buttercream frosting

Panetón

A traditional italian sweet bread containing raisins

Canutillos

A puff pastry filled with vanilla custard and finished with a chocolate buttercream frosting

Tarta De Frutas

Light and flaky pasta frolla shell filled with one of our delicious creams. The tart is topped with fresh fruit artistically arranged and hand sliced by our pastry chefs