Zizzi, The Hub:mk

#1 - Pide Cafeterías Milton Keynes, #2 - Pide Mariscos Milton Keynes, Pizza
5 Mortimer Square, Milton Keynes MK9 2FB, United Kingdom, MK9 2HP
Platos: 157

Zizzi, The Hub:mk

3.8 / 5 según 3823 Evaluaciones
Teléfono
+441908661533
Dirección
5 Mortimer Square, Milton Keynes MK9 2FB, United Kingdom, MK9 2HP

Si estás planeando tu visita a Zizzi, The Hub:mk, podrías tomar los medios municipales hasta la parada Milton Keynes, que es la más cercana a restaurante en 674 metros, de lo contrario, hay espacios de estacionamiento a 127 metros de distancia en C3-1 (Premium Tariff Zone).

Horario de Apertura

  • Domingo
    11:00-22:00
  • Lunes
    11:00-22:00
  • Martes
    11:00-22:00
  • Miércoles
    11:00-22:00
  • Jueves
    11:00-22:00
  • Viernes
    11:00-23:00
  • Sábado
    11:00-23:00

Servicios

Imágenes

Reservar ahora

Evaluaciones

★ 3.8 / 5 según 3823 Evaluaciones

Had arrived due to a busy week and was served by Zanetta. She was amazing and saw my order thro...

dhanay14

Excellent food Chicken Calabrese in particular) but cold hot chocolate and service felt hostile...

hr1408

It was terrible the pizza was dry as hell and the dinner itself was dirty my family was complai...

jamie-g-chef1

The mushroom crostini was to die for!!!!! I also had some chicken red pesto pasta, which was re...

lulasuassuna

We visited the weekend of Silverstone so it was very busy in the restaurant, every table full....

emartinrvn

Carta

  • Refrescos

  • Para Compartir

    Calamares Grandes

    Crispy squid, served with wild garlic aioli.

  • Stone Baked Pizza's

    Pepperoni Puro

    We've tripled the pepperoni. A classic for a reason.

  • Ensaladas

    Ensalada De Pollo Y Prosciutto

    Torn chicken breast with avocado, tomato and mixed salad leaves, with a Caesar dressing, riserva cheese and crispy prosciutto.

  • Shares

    Alitas De Pollo Con Chile

    6 tender chicken wings coated in a calabrese sauce, topped with roasted red chilli and parsley.

  • Pizza 13 Inch

    Primavera (V)

    Goat’s cheese, artichokes, spinach, fire-roasted peppers, olives, mozzarella, Sunblush tomatoes, rocket and pesto. A slice of spring all year round.

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