Lal Qila Restaurant - Redfern

#1 - Pide Vegetariano Redfern, #3 - Pide Vegetariano Redfern, Mariscos
351-353 Cleveland St, Sydney, 2010, 2016, Redfern, Australia
Platos: 152

Lal Qila Restaurant

4.1 / 5 según 606 Evaluaciones
Teléfono
+61293191988,+611300525745
Dirección
351-353 Cleveland St, Sydney, 2010, 2016, Redfern, Australia

Si vienes en tu vehículo a Lal Qila Restaurant en Redfern, encontrarás áreas de estacionamiento a 244 metros de distancia en Surry Hills Shopping Centre, o puedes llegar en transporte público y desembarcar en la parada Central Station a 636 metros de distancia del Lal Qila Restaurant.

Horario de Apertura

  • Lunes
    17:00-22:30
  • Martes
    17:00-22:30
  • Miércoles
    17:00-22:30
  • Jueves
    17:00-22:30
  • Viernes
    17:00-22:30
  • Sábado
    17:00-22:30
  • Domingo
    17:00-22:30

Servicios

Imágenes

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Evaluaciones

★ 4.1 / 5 según 606 Evaluaciones

The food at this restaurant was excellent, from the naan bread to the dishes we tried. If you'r...

donald-l-fish5768

We finally found our favorite biryani spot! I can't believe it took me this long to give this p...

divya-g-engineer073

I had a wonderful experience at this restaurant! When we walked in, we were warmly greeted by a...

sheree-c-horse6

Rude customer service especially kerl with bart (middle age man seems like manager or chef) do...

robel-bernice

Hardly any vegetarian food options in Buffet and they were also nearly over. Noodles replaced w...

aparna-20

Carta

  • Pan

    Naan Con Chile Y Queso

  • Platos Principales

    Shahi Samosa

    Crisp pastry shells stuffed with zesty combination of spiced, potatoes peas.

  • Sin Clasificar

    Shahjahani Adraki Murgh

    Chicken cooked with ginger and flavoured with spices in traditional style.

    Nargasi Jheenga (Garlic Prawn)

    King prawns flamed in fresh garlic, cashew nuts, then finished in puree of tomato, coriander secret blend of spices.

    Dilbahar Paye

    Punjabi's favourite, goat trotters specially prepared by our chef with fresh ginger, garlic, chillies and onion with various aromatic spices herbs in traditional style.

    Alamgir Tikka Masala

    Marinated in spicy yogurt and slowly char grilled, before being cooked in wok with capsicum, onion, tomatoes, green herbs and fresh ginger.

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