Red Lobster - Tucson

Plato De Marinero

Shrimp scampi, popcorn shrimp and crispy flounder

Langosta Al Horno De Bar Harbor

Petite Maine lobster tails with shrimp, bay scallops, mussels and fresh tomatoes, over linguini in a garlic and white wine broth

Chips De Pescado

Hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce

Brownie Al Agua

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream

Fiesta Del Almirante

Walt's Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all fried to a golden-brown

Platija Silvestre

crispy (1140 cal) roasted (300 cal)