Mccormick Schmick's Catering Museum Of Flight - Tukwila

Boursin De Pollo

roasted boneless breast of chicken stuffed with savory herb cheese, italian parsley, chopped shallots, seasoned breadcrumbs dried apricots with sherry mushroom cream

Seasonal Fresh Fruit Tart

with vanilla bean creme anglaise

Corazones De Lechuga Romana

with roma tomatoes, croutons gorgonzola basil cream

Mahi Mahi Con Costra De Macadamia

with pineapple pepper chutney

Cóctel De Cangrejo Dungeness

with tomato horseradish sauce