Paneer Makhani en El Paso
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Precio
Paneer Makhani cuesta un promedio:
9 €
Ingredientes
Paneer
- Qty. 250 gramos (250g)
Cuajada
- Qty. 2 cucharadas (26g)
Purée de tomate
- Qty. 200 gramos (200g)
Cebollas
- Qty. 3 unidades (375g)
Masala
- Qty. 1 cucharilla (2g)
Cilantro
- Qty. 2 cucharaditas (4g)
Pimentón
- Qty. 1.5 cucharaditas (4g)
Cúrcuma
- Qty. 0.25 cucharilla (1g)
Crema
- Qty. 100 gramos (100g)
Mantequilla
- Qty. 2 cucharaditas (9g)
Ghee
- Qty. 4 cucharadas (51g)
Sal
- Qty. 6g
Feedback
Estas reseñas se refieren solo a los ingredientes mencionados.
As another commenter said, the whole lemon is a bit too much, it makes the dish sourMaybe specify a small lemon, or use 1/2 to 3/4 of a medium sized lemon instead.
I will be making this again many timesMuch better then the pre-made one's in a bag and greater quantity and cheaperI added peas since the picture shows it.
This recipe was a good starting point.