Menú - The Bull's Head
Menú
Una visión completa de todos los 43 menús y bebidas la encuentras aquí en la carta de The Bull's Head en Amber Valley.
Imágenes de comida
Carta
Bebidas
Bebidas Calientes
Entrantes Y Ensaladas
Categoría De Restaurante
Postre
Ensaladas
Platos De Pescado
Sándwiches
Skin On Fries With Rosemary SaltPlatos Pequeños
Platos De Cerdo
Panceta De CerdoTo Snack
The Bull's Nuts
Crispy Kale With Chilli And Rosemary SaltEntrantes
Soup Of The Day & The Loaf Bakery Bread
Local Pigeon Breast With Heritage Baby Carrots, Hazelnut Dukkha & Red Wine Jus
Salt Baked Beetroot, Burnt Orange, Horseradish, Rye & Walnut Crumble
Pan-Fried King Scallops With Cauliflower, Black Pudding & Pickled Golden Raisins
Kedgeree Scotch Egg, Curried Mayonnaise & Coriander Oil
Chicken, Pork And Pistachio Terrine With Cranberry Ketchup & The Loaf Bakery BreadPlatos Principales
Duck Breast With Blackberry, Gin & Juniper Puree, Kale Fondant Potato & Blackberry Jus
Jerry Howarth Pork Belly & Sticky Pig Cheek With Crispy Sage Polenta, Burnt Apple Red Cabbage & Marmite Jus
Farm Chicken Supreme With Pancetta And Barley Or Zotto Loaded Artichoke Skin, Wild Seed & Truffle Granola
Day (Market) Fish With Crushed Charlotte Potatoes, Charred Baby Leek And Potato Croquette, Vermouth & Clam Velouté
Baked & Spiced Winter Roots With Haricot Beans, Chimichurri And Smoked Almonds
Derbyshire Sirloin With Roasted Garlic Rosemary Butter, Beef Dripping Chips, Confit Vine Tomatoes, Wild Mushroom Ketchup And Dressed Baby WatercressExtras
Add Peppercorn & Brandy, Dovedale Blue Or Chimichurri SauceEste Tipo De Platos Se Sirven
Este restaurante ofrece platos que contienen estos ingredientes
Frutti Di Mare / Seafood
Guarniciones
Chips De Carne De Res




