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Contribuir a la retroalimentaciónVery disappointed with the menu at 26 euros, good but too little copier input, the lamb mouse announced at 14h during the reservation for 20h was absent from the menu, replaced by frozen gambas with whiskey, abundant but perfectly odorous, as to dessert, burned cream ordered at the beginning of our meal, missing at the time of our dessert. Unacceptable!
We came one night and took the menu at 32€. The meal is good but is absolutely not worth this price. 22€ yes but not 32€. Meat cooking is requested but not necessarily respected
In the middle of the village of Aujac, the terraces of this restaurant are warm and pleasant a summer evening. The staff is very attractive and worried for their customers. Reviews on dishes are requested and received with great attention. A very good point. The dishes correspond to the map, although a slight improvement in the quality and presentation of certain accompaniments (e.g., vegetables or rice would bring a little rigor and finesse) would justify the price of the menus a little too high in my opinion for this local and traditional cuisine. This being, it is proposed with taste and desire to have a pleasant meal. The quantities and deadlines are very correct. We had a good time with the family. It is an address that must be recalled and I am sure to correct the few imperfections of its dishes. The typical and authentic setting of the place brings a soothing lightness that envyes to return. Enjoy.
Very good value quality price I recommend. Simple and very gourmet terroir cuisine.
Beautiful simple secret (Notice of origin) Leuk eenvoudig geheim