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Contribuir a la retroalimentaciónGood food...something more expensive...being closed since May 1st, 2017 - pity.Negative was the very long waiting times for food and drinks. quality very good.
Top kitchen for the big starving. super service. we will discuss the wishes directly. I can highly recommend.
The restaurant has a very inviting appearance. more stylish entrance to restaurant, cozy dining rooms, interesting menu. the external impression does not stand absolutely to the service and the eating. the service only incompletely accepts the beverage order, brings the wrong salad to eat, the ofenkartoffel to hullsteak is completely missing. the separately ordered bbq sauce is watery and the medium ordered hullsteak a tasty catastrophe, although the appearance is still good at the first moment.To the question of the operation, whether everything is in order, I have answered with no.Reaction from the service: "I don't believe it." a third attempt will no longer exist for me.
We were four here and everyone ordered us a hÃ1⁄4ftsteak, because almost 40 euro for a 200grlo tenderin were too expensive. already after 10min it was there (maybe; but we went too fast. 20min would have been more appropriate.) Unfortunately, our order (2x medium, 2x through sauces) was exchanged and we had to exchange a round one. the meat was well seasoned, but after the exchange action quite cooled. the inlay salad was very tasty and also the ofenkartoffel and the extra ordered pfeffer sauce was delicious.
Very nice restaurant, very warm welcome, eating is very good and the teller well stocked, the prices are right
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