Masthai Seafood Restaurant

We spontaneously decided to visit Fortune King Seafood Restaurant. We tried the mud crab with vermicelli hot pot and it was absolutely delicious! Before preparing the crab, they showed us the weight of it. The crab was cooked to perfection and the vermicelli with xo sauce complemented the crab meat wonderfully. To top it off, we were pleasantly surprised with complimentary fruits and dessert at the end of our meal. The restaurant is spacious with plenty of seating, making it ideal for family gatherings or dinner with friends.

The food was fantastic, the service was very friendly, and we will definitely be returning to this restaurant! We highly recommend trying the Honey and Black Pepper Ribs and the XO Pipi with Vermicelli base.

Although more options exist than a decade ago, it 's still a rarity to come across a late night dining venue that isn 't a fast food chain or kebab vendor. An invitation to Fortune King Seafood Restaurant saw us discover a Chinese seafood restaurant that is open til 1am! Plus, they offer a 20% discount on seafood after 9pm (and at lunchtime too).<br/ <br/ Located at the Stoney Creek Road end of King Georges Road in Beverly Hills, on the same side of the road as the Cinemas, the refurbished restaurant offers traditional, yet elegant Cantonese dining. Case in point, our dining experience commences with complimentary prawn crackers, peanuts and Chinese soup to whet the appetite, and concludes with a chilled coconut sago and mung bean dessert soup and fresh fruit.<br/ <br/ The lazy Susan gets a good work out during our meal as we enjoy a half Peking duck, served across two courses as duck pancakes and san choy bow, stirfried pipis in spicy housemade XO sauce on a crispy vermicelli 'pizza ' base, braised scallops with ginger and shallots, sticky and fragrant Shandong chicken and braised E-fu noodle with mushrooms. The pipis are a must-try and I can attest that the flavours develop further if you 're lucky enough to have any leftovers to take home to enjoy.<br/ <br/ The menu is comprehensive, covering fresh seafood, braises, stir fries and hot pots so seek suggestions from the staff if you can 't decide! Service is welcoming and refined; there is no plonking of crockery or the slapdashery you might find at other Chinese restaurants. <br/ <br/ It is highly recommended getting a group together to enjoy the dining experience at Fortune King Seafood Restaurant, whether for a special occasion meal or a casual mid week catch up. And know that if the urge for congee strikes at midnight, they 're open for late night (early morning) dining.

Super great service and delish food! We had some dietary requirements within the group and the staff were great with checking in on our requirement and catering to the group. <br/ <br/ Dishes we ordered: Braised Pork ribs, Stir fried mushroom and silk tofu, XO vermicelli crab pot. <br/ <br/ The food here was also super fresh, the crab was live and the silk tofu was fried to order!

Located in Beverly Hills, Sydney, this Seafood Restaurant serves a variety of Cantonese style dishes. As one of the oldest Chinese restaurant in Sydney (over 30 years and counting), you can be sure to be served fresh and tasty dishes.Like most traditional Chinese dining, dishes are shared communally using round tables.They have off street parking as well as 9 parking spots at the rear of the restaurant.Today we tasted several of their popular dishes (lobster with ginger and shallot, special fried rice, honey black pepper pork ribs and salted egg calamari).The highlights for me:Salted egg calamari: So good! Sinfully delicious dish that you will surely love. Definitely a must try.Lobster with ginger and shallot: Big, succulent and perfectly cooked lobster served with flavourful ginger and shallot sauce. Woke up my taste buds for sure.Pork ribs with honey and black pepper sauce: sweet and sticky delicious with a subtle kick from the black pepper, it’s so easy to love this dish. Those pork ribs are addicting!It’s worth to mention that all dishes are generously portioned so you won’t leave hungry.Oh, and one more thing. Their xo sauce is top notch!