Menú - Turners at 69
Menú
Una visión completa de todos los 31 platos y bebidas la encontrarás aquí en el menú de Turners at 69 de Birmingham.
Imágenes de comida
Carta
Amuse Bouche
Categoría De Restaurante
Postre
Soufflé De Frambuesa
Duck Egg Crème Brulée, Vanilla, Yorkshire Rhubarb And Strawberry
Chocolate Tart, Sea Salt, Peanut Butter Ice Cream
Properly Matured Cheeses, Grapes, Fruit Bread, Sour Dough Crackers
Rum Baba, Pineapple, Mango And Chantilly
Cheeses, Grapes, Oatcakes, Celery
Duck Egg, Vanilla, Rhubarb And Strawberry
Chocolate, Peanut, Sea Salt
Rice Pudding, Peach And CloveEntremeses
GougèresEntrantes
Duck Liver, Variations Of Onion And Tongue
Cured Salmon, Slow Cooked Belly, Soy, Wasabi And Mooli
Veal Tartare, Quail Eggs, Sour Dough And Watercress
Scallop, Smoked Eel, Caviar, Horseradish And Nasturtium
Smoked Eel, Slow Cooked Egg, Horseradish And Herring Roe
Rose Veal Tartare, Sweetbreads, Quail Eggs, Watercress And Nasturtium
Duck Liver, Onions And Chives
Cornish Crab, Tomato, Ricotta And BasilPlato Principal
Rabbit, Langoustine, Butternut Squash, Cabbage, Mustard And Marjoram
New Season Lamb, Heritage Carrots, Cous Cous, Curds, Cumin And Apricots
Creevey Carver Duckling, Fennel, Peach, Lavender And Honey
Monkfish , Jersey Royals, Crab, Peas, Creme Fraiche And Lettuce
Monkfish, Jersey Royal's, Asparagus And Broad Beans
Beef, Yorkshire Pudding, Cauliflower Cheese And Red Wine Sauce
New Season Lamb, Peas, Lettuce And Mint
Suckling Pig, Apple, Swede, Cabbage And MarjoramGuarniciones

