Imágenes
ContribuirEvaluaciones
Contribuir a la retroalimentación Qué le gusta a Vaughn Nitzsche de The Crossing:
La última hora de almuerzo en Bondi (solo abierta a las 15.00 relojes) fue @thecrossingbondifach para su hamburguesa de firma y una bebida fría ????
Dolor
La hamburguesa de la carne de res Wagyu de la intersección: Wagyu Beef, Freedom UFTRLA CRIPE BACON, QUESO, COUNTE, PUSPUÑA, Ensalada, Aderezo de Jalapeño ??????????
Dolor
El Big Boss me permitió pedir un triple (amigo agradecido), pero la próxima vez que mires mi... Ver todas las opiniones.
The crossing, so named because of its proximity to a circular traffic, is located just a few minutes away from the golden sands of the legendary bondäri beach, but aims to bring something else to the local scene. it is a stylish place with bright and dark wood through and sitting opportunities that run out on the pavement. the crossing was opened more than two years ago by a former chef sebastian who has lived in the Usa, Great Britain, France and now calls Australians to home. Despite sebastian culinary roots, this is definitiw more bar than restaurant and the menu is kept concise. more extensive is the drink list, made of original and classic cocktails, old and new world wines and a strong selection...read more
Extremely disappointing, I tried the beef burger and it has clearly tasted. I brought it to someone's attention, but after eating bark meat that was off, I didn't want to risk it. my wife had the bruschetta and unfortunately had to leave 95%, because that doesn't smell good. not good young, I hope you try a little harder.
Best design store in the eastern suburbs, great vibes, music menu. always really friendly staff, they love the fact that it is also outside the room. my Fav Spot in bondi:
This place makes the best bruschetta in bondi!!! the bar staff is amazing, the wee is delicious and the atmosphere is great. this is a great place to bring friends or visitors, best bar in bondi
Lovely little date place! I came here with the girls for. Glass of Pinot Noir on a Tuesday night the wine was delish bar staff lovely and the Bruschetta a must have dish for sharing! I'll be back