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Contribuir a la retroalimentaciónIt used to be very hit and miss. As sometimes the dough borders undercooked and really chewey. There are also a few times where the pane is not hot from the oven. It is barley lukewarm, pizza is best if it is hot doubt, I will go back
Update for Gino?s reply..I?m not lying about anything if you are behind the door open mid summer ik es?s hot, but when Ur open the door, you get a cover for the pizza other reviews have the same errors in the pizza. Used to go every day until I went in and out after all fly and bees on pizzas and they with dirty utensils this place should not be open, it is a food safety risk
Torn. Was $90 calculated for two squares after ordering via phone when reading online and ordering the $28 squares. After we called to find out what happened and why we hung up so much. And when I called back, I was told that I wasn't hanging up and that's what I ordered. When was it not? Don't you order from there unless you want to be demolished immediately?
I usually like this place, despite the extremely unhygienic practices. I especially liked her poutins, but this time the treatment itself and my partner received was terrible, and so was the food. It was cold, tastes bad and ruined my appetite. We were the first people in the building, but the last to get our items order, even after another who arrived after us, received several pizzas. We waited near 20 minutes in the extremely unclean, hot, cramped, seatless room for our single routine. One would think they would fill orders as they come; but to be the only white people in the building and to receive our order, despite the first order, and the food in the terrible state in which it was, now I believe that this place is very racist biased; and I really do not want to say that. I saw the individuals who treat the food directly with immaculate hands (while also all the time with a mobile phone has been bypassed), impure and clearly very old tools (which were dropped on the very unclean ground), and there were insects everywhere; including all their display pizza. I had bad experiences with this establishment before, getting undercooked pizza crust and rude treatment from the staff, but today is definitely the last time I will visit. The food at this time was so insensitive that I think it was a total waste of my money and waiting time. I strongly recommend buying food from here when you take care of your health. With the state is the interior of the building in I have no idea how it is allowed to serve food. It's really rough.
The only decent thing to get from there are the big deal slices. 5.50 for 2 slices, pop and dip. I got a medium 3 topping walk in special last night, with 2 pops and 2 dips, came to $20, the pizza wasn't even fully cooked. Very little crust. Mostly dough and toppings. No wonder why my pizza felt kind of heavy. Caught between wether to go back or not after this disappointment. Such a waste.