Franchine 2 - Brest

Quality that has deteriorated as the rates have increased (and no cb under the €8 . Your meal will cost you much more than in a real restaurant. The kitchen is good but you'll have to search your noodles to find a piece of chicken.

Not really there's abuse! Quality has nothing to do with a time not distant. Salad with shrimp and chicken in showcase; but in the barrel a derisory amount of shrimp and chicken.

Not really there's abuse! Quality has nothing to do with a time not distant. Salad with shrimp and chicken in showcase; but in the barrel a derisory amount of shrimp and chicken.

Really disappointed in brief, The Mr serves me curry chicken super except that I am on the phone I pay arrived at my car I even see no rice with. Okay, he didn't ask me, the same to heat. So meals at 8.20 for chicken 1 pers it makes expensive. I went back to see him explaining that eating chicken without rice better. Not even a commercial gesture. This says you'll see me more. I was often over.

We're used to eating Chinese and that's really not good... It's all overwhelmed. Fritures are more than mediocre with an extremely weird taste. Go your way and go to the caterers who are really worth it. I'm sorry, Franchine, but you have to review your copy and quickly...