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Contribuir a la retroalimentaciónI make a lot of my own dumplings for the family, and try dumplings at every chance I get, to compare them to each other and of course my own, of them all thus far, these ones are up there with the best of them. The three I have tried (Beef/Pork and Prawn and Pork and Chive) are full of flavour with a generous amount of meat to pastry ratio, and at $10 for ten, not sure you could go wrong. I will say though the staff could benefit from some some customer service training and smile a bit, but after all I am there for the dumplings and not a shopping experience. And it's great to be able to get some tips by watching them being made in the lovely little viewing area as well.
Spent over $200 bucks for stiff and hard lobster tail and fish DON'T GO THERE On the brightside, service was first rate.
Service was the best we've had in Australia so farThe food is delicious with interesting variations on, what can be, pretty boring vegetables.
I loved it here when I went because I had a great time! I wish tho, they served you instead of picking up your own food and ordering at the counter.
Compared to other options in Watergardens, Dumpling Wise offers a comfortable and clean place to enjoy a more interesting lunch. Compared to other dumpling restraunts in greater Melbourne however, the food is on the low end of average.