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Contribuir a la retroalimentaciónOutstanding service, food was exceptional portions were huge, will defo be coming again can’t believe we have only just found this place!!
It’s easy to miss this little gem. From the outside it is unassuming but, once inside, Lorenzo carries you along on a wave of hospitality. His friendly chatter, inviting menu, warm and cheerful atmosphere is uplifting; I had been transported from a dark, empty street to a little bit of Italy. Being vegetarian, l expected a restricted menu and, it’s true to say, the menu suggested limited choice for me. However, l was soon tucking in to a generous starter of cheese-topped garlic bread. This was accompanied by their very palatable house Merlot. Next I had spinach and ricotta cannelloni. Delicious! I was only sorry I couldn’t finish it. Despite a tempting array of desserts, I could not eat another thing. I spoke (lots) with Lorenzo and he told me they are expanding their menu to include pizzas. He also assured me that if I want something in particular to just ask. This is the culinary flexibility that keeps my custom. Would I recommend Bel Paese? Most definitely. I already have!
I’ve just been for an enjoyable meal at Bel Pease. The food was of good quality and nicely served. The waiter completed the evening with his charm and humour.
This small Italian restaurant may be easy to overlook from the road, but it offers fantastic food, a wonderful host in Lorenzo, and beautiful wine. It serves authentic Italian dishes made by authentic Italians, and we were impressed by every dish on the regularly changing menu. This month, they have added pizzas with real handmade bases, not store-bought. We are already planning to return next month, and even my husband indulged in dessert, which is a rare treat for him. Thank you, Lorenzo, for providing such a wonderful dining experience at this hidden gem of a place.
We used a Groupon deal at this fantastic restaurant. The owner was very friendly, and we both enjoyed an excellent meal. The drinks were reasonably priced, and the antipasti and garlic bread covered in cheese were delicious. The highlight was the salmon and seafood spaghetti. We definitely plan on returning.
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