La Pizzeria Italian Pizza And

I visited this restaurant for a special occasion and it did not disappoint. They offer a great selection of Italian wines from various regions of Italy. The food was excellent, and the pizza was outstanding—just like the authentic pizza I enjoyed during my trip to northern Italy.

I ordered food 30 minutes before closing, which I usually try to avoid, so I called to check if they were still accepting orders. They happily took my request, and by the time I arrived about 15 minutes later, my food was just being bagged and was ready to go. I didn’t expect the food to be at its peak since it was almost closing time and it was takeout, but it honestly exceeded my expectations. My wife and I absolutely enjoyed the meal. The Pizza Calabrese was fantastic, made with high-quality ingredients exactly how I like it. My wife enjoyed her Carbonara with added mushrooms. We also shared some garlic bread and a dessert pizza topped with Nutella and strawberries, which was a delightful treat. We’re definitely looking forward to returning for a date night and enjoying a meal in the restaurant!

The food was mediocre, but the service was extremely disappointing. Despite having a reservation, we were seated 40 minutes late. The staff was also very slow in taking our orders. Overall, it was not a pleasant experience.

3.5 stars. Pretty authentic Italian pies, we had the Marco and Aurelio and we added sausage and truffle oil. Light thin crust and dough, tasted great, but we would've preferred if it were more done. The cheese was tasty and distinct but not melted and the ingredients like the onions and sausage we added were all tossed on top and flew right off each slice instead of being melted into it. Adding sausage was a terrible idea, not only was it $5 but the sausage was incredibly bland and tasted like generic ground meat. The ham and spicy salami on the pizza were much better. The additional of truffle oil $3) 100% made the pizza and I'd recommend it for any pizza on the menu as a must, as well as the spicy olive oil on the table. Overall we thought it was okay, it seemed a little undercooked and didn't come out piping hot, and we think without the truffle and spicy oils we added it would've been a bit too bland, and we ordered one of the more flavorful pizzas on the menu.

Amazing food with great vegan options beyond just meatless spaghetti. Great customer service a really nice ambiance!