Da Meris - CAMPOGALLIANO

We came here to celebrate our anniversary by chance we found this place. Impersonale.with for the cook are really delicious people. the local antenna there is a lot of cleanliness and order and local has been furnished with goto. excellent quality food as the first are produced directly by the hands of experts who work for them products are of the highest quality to lick to meat and cheese. good wines is also smart the solution to propose high quality wines in small bottles that are enough for a couple. the price is low introduction to the present product. excellent also the compliments hung to the whole team hard nice

This tortelleria is located a stone's throw from the industrial area and the centre of Campogalliano, just a few minutes from the ocita of the highway and is a great opportunity to have a quick lunch break. local is really anonymous, free of style and furniture. pasta is good and offered in a wide proposal. attention to the frigging of the dish abundant at the same table, we took two dishes of tortellini, one normal and one abundant: it was the same amount, it only changed the price.

Cheap for those lunch for work but excellent food. recommended for quality but not for those lunch outside every day.

If you would like eat a typical Modena's meal you must stop here. Tortelli are very good and if you want you can also buy them.

Excellent experience with local km0 ingredients. We got: bis of tortelli (photos uploaded tigelle and fried gnocco with cold cuts (Salami, Parma ham, mortadella,... pinzimonio (raw vegetables Lambrusco wine dessert. Price: 26,5 euros per person. We witnessed and experienced the truly family-run reality. The cons: I suggest to change the modern forniture with the vintage one to be in line with the traditional menu. I strongly recommend this restaurant for cuples and small groups.