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Contribuir a la retroalimentaciónAmazing food, nice and quiet people and a wonderful view. Would recommend this place 100%.
Very good food. A little extra cost for the service, but it is worthwhile for the view and stylish presentation. I had the gnocchi with asparagus and the rest had spaghetti vongole. Great!
Watercotta goodaaaaaa
Simple and beautiful restaurant. Even if the portions are not large and the price you pay for each dish is excessive. Supplement 7€ I would say something is too much. In 2 persons €63 for what you have in the picture with 1 normal coffee and 1 Deca 1 bottle of water and...
A wonderful day in Capalbio enlivened by a good level lunch in a truly relaxing and soberly elegant setting. The small panoramic patio in wrought iron and wood on the ground is delightful; the interior of the restaurant is remarkable. I liked the gastronomic proposal from several points of view: the quality of the ingredients is high and the meats are local and the proposals are traditional with some creative touches. The wild boar ravioli with rosemary pesto as well as the mushroom soup are particular. Excellent desserts all prepared by hand. The passito is good (a muffato would not have been bad). The price is adequate for a restaurant with a menu prepared by a chef. It should be noted that the price of the paid parking in Capalbio (very expensive) is included in the price. Well done