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Contribuir a la retroalimentaciónWhat a delightful find! We enjoyed learning about and tasting the local olive oil. The menu had lots of vegetarian and vegan options. Great atmosphere and wonderful food.
Ate at Badiaccia in October 2022 and was amazed at the fantastic food and the personalized attention to service we received. We were a party of 6 and two children, and we were all delighted with all our meals. I was also pleased that my (American or to be more precise, 3/4 American) grandchildren were engaged and happy the whole time. Just a small aside, I was able to engage my 8-year-old granddaughter in a blind tasting of the excellent olive oils on the table. Yes, you heard me right, there were 3 or 4 very high-end olive oils on the table and I will add that this little girl was almost as proud as I was to guess which was which. Well, she is 1/4 Italian! She'll never forget her very special experience.
Eliza catered to our every request and more. Food is gourmet tuscan with nouvelle cuisine mixed in. A definite must on this trip in Umbria.
Great restaurant offering menus of both fish and meat, we opted for all fish. abundant dishes, quality raw materials and unconventional combinations decidedly regulated, prices adapted to the proposed dishes. attentive and attentive owner, he also made us make a degotation of various particular oils (it is a grower) that we enjoyed very much. definitely recommended!
Found by chance along the way back to my city ancona was a pleasant surprise food of menu of excellent quality sought after and with wide choice quality price of value excellent staff friendly and helpful!