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Evaluaciones
Contribuir a la retroalimentaciónThe food was amazing! Each detail was thought out and showed in the complexity and depth of the aromas. Danielle (our server) was well versed in the menu and described every dish with perfect knowledge. Very recommend the monkfish (cheese speciality) and the rabbit!!
Had a fantastic birthday dinner last night as a Maison. Tony was on the point as our server, as usual (also with a broken hand! . We had the special salad with apples and blue cheese. I had the Flounder main (the potato that came with is my new favorite way to eat potatoes! , my husband had the chicken (saws to be everyone's favorites, and my very picky daughter was happy with her steak frits. Fantastic bottle of wine. Courteous host and loved to help all chipping. Can't wait to get back for more great food and service!!
Maison continues to impress. The duck confit and scallop schnitzel were amazing ducks. We can't wait to go back!
Good and service were excellent! Can't wait to return.
Great cuisine perfectly paired with the right wines. Wonderful server. We'll be back!