Le Carahutta

Excellent restaurant, dishes are hot, good and homemade. The staff is very kind, it's a family business that works well. The dishes are good, well executed and each has a share of originality. In winter, the warm room warmly welcomes guests. And in the summer, you should not miss the large terrace on the banks of the Loire-style guinguette with a magnificent view of the river.

Small friendly restaurant like staff and owners. The kitchen is of quality with a card that is not overloaded. But it's worth less choice and better quality.

Restaurant on the edge of the loire, where the tables are sheltered from the sun which is very pleasant. I did not test the card only on the dish of the day: rusty beef and skewer accompanied by homemade fries. I was not disappointed, the fries are very good and the cooking of the perfect beef. I'll be right back.

Nice view, nice waiter, nice terrace, good meal. we are not on bistronomial in terms of quality but a little below: good culinary finds but no memorable dish. the premises make their canteen (often good sign) , the tourists a perfect stage for the lunch break.

Address to discover, smiling and friendly team. The bosses are as much! A child menu developed and it is worth mentioning because in very few restaurants... Refined dishes, well executed and tasty. The concert one more last night and a breathtaking view of the Loire. Thank you for this moment of pleasure