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Contribuir a la retroalimentaciónLugar muy hermoso, con una vista magnífica y un hermoso jardín. ¡La comida estaba deliciosa! El servicio era amigable y siempre servicial, muy recomendado.
No es terrible. Demasiado sal. No suficientes vegetales. Servicio decente. Ambiente hermoso. Pedí el *****.
Adoro el jardín de este hotel: plantas gigantescas en floración, frondosas en un entorno tipo jungla. El restaurante está encaramado sobre esto, donde puedes facilitar tu digestión con una buena e inspiradora vista. ¿Qué digieres? Si tienes suerte, puedes llegar allí... en una mañana cuando sirven un desayuno tipo buffet para un grupo turístico. Esto incluye chicharrones en salsa verde, tamales, huevos a la mexicana u otros, chilaquiles, fruta fresca, un excelente café con recargas y más. En las mañanas sin grupos turísticos, debes pedir a la carta. Las cenas y cenas incluyen los platos típicos de Chiapa de Corzo.
It is a really nice restaurant where you can see many plants from the terrace. It has very beautiful decorations and ingenious ingenious food from Chiapas. I had Juchi chicken and it was greaaat!!! The rice was delicious, the chicken very well cooked and... nothing to say about the sauce!!! My friends had other plates and they all loved it!! I recommend
Árbol de la Vida is the restaurant at Hotel La Ceiba, but it also offers outside guests, and indeed many locals come here. In other Mexican cities you will find better food, but in Chiapa de Corso (we have been here for three days)... it is probably the best option both for breakfast, lunch and dinner, because of the ambience: you sit on a quiet terrace on the first floor, the tables are with beautiful linen (a lot of space for groups of all sizes), and you have a look at a beautiful tropical garden, and the birds are shy. You have three WiFi (so it is also good to relax for a few hours), and service is excellent, but as almost always in Mexico, no English spoken (but English translations on the menu). In terms of food we cooked the Queso, Guacemole and Ensalada de la Casa (with fruits) that are all vegetarian. The wine, the cocktails and the Cervesa were also decent. They also have some good local meat specialties with Mol, which is based and tastes more or less like Gravy.