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Contribuir a la retroalimentaciónAbsolutely delicious dinner! Service was top-notch.
Awesome service and excellent food and drinks! We'll be back for sure.
Great experience for our anniversary. Had a wagyu appetizer that was amazing. The onion ash broth nearly brought a tear to my eye.
Food was delicious and the service was friendly and attentive, but I really felt like they are nickel and diming customers. $5 each for banchan, $1 each for dipping sauces, $2 for rice and $5 for lettuce? Just raise the prices of the entrees if you have to, but charging extra for these things is simply off putting.
I dined here last evening and feel that the previous 3-star reviews accurately reflect my experience. My primary concern was the service, especially considering our substantial spend of $500, excluding tips. The restaurant includes a 5% Kitchen Support Fee, which I find perplexing since our server wasn't involved in cooking our food on the grill, an expectation for guests at this upscale venue. Additionally, our server recommended a $80 bottle of soju at 9:45 pm, after offering a complimentary sample. This led to a rushed atmosphere, with repeated suggestions to pack our unfinished bottle to-go. In hindsight, forgoing the upsale would have been preferable. It's also worth noting the absence of dessert options. Overall, there are better dining choices available.