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Contribuir a la retroalimentaciónWe had an excellent breakfast overall, although the coffee had a strange taste—possibly due to the cream. My wife and I ordered the pigs in a blanket, and I would advise anyone trying this dish to come hungry because the sausage links are thick and juicy! They batter and deep fry the sausage, which I enjoyed much more than wrapping the links in pancakes. The biscuits and gravy (not listed on the menu) also looked delicious.
I recently had my first meal at this restaurant, and it was fantastic! I ordered the chorizo con huevos along with biscuits and gravy, and it was delicious. They give you a generous serving of hash browns too. Overall, the portion sizes are great for the price—definitely worth it!
The prices are a bit high for this area, and the food was disappointing. I've never encountered chicken fried steak that was cooked this tough before. I won't be returning.
I've had brunch there four times already and never disappointed. Neat fifties diner ambience, excellent food with a varied menu, and personalized service. We made a point of taking our visitors there this weekend. Very pleased. Thanks Claudia for your great service. We have not checked out the bar side yet. We are looking forward to trying there out for dinner.
Waited almost 30 minutes for a burger, french dip and chicken strips. We were the only table in there for the first 20 minutes. Watched our waitress prep and eat what appeared to be oranges, in the kitchen. My daughter in law pointed out that she was grazing on the salad bar with her fingers so I had look. Food was mediocre but dessert was AMAZING!! Some type of butter cake with raspberry sauce. Would definitely recommend this!!
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