Samairaz Indian - Christchurch

There wasn't any gluten free information marked on the menu (at least not that I could find online), but I called and the staff told me that nearly everything was gluten free (except one of the curries, and the naan bread etc). The mango chicken was very tasty.

I have tried three of the curries so far… all were amazing. I phoned and spoke to them and they knew about coeliac and described their processes with the naan bread.

Excellent food and service. GF food marked on the menu. Will definitely be back.

Our first time here, and it was an enjoyable experience. We split the Cheese Pakoras for a starter, before following up with a lamb korma and prawn saag with garlic naans as the mains. The food was fantastic and the portions generous. We had a booking for 6pm, and it was fairly quiet when we arrived. By the time we left there was hardly an empty table and there had been a steady stream of takeout orders as well. The service was faultless. Highly recommended.

The best indian restaurant I have found in Christchurch. All their food taste so authentic. Full of flavors and no dish tastes the same at all. Great portions of meat and lots of it too. Naan bread is flavorful and huge. I always get hot spicy. So good. Madras is my Favorite dish here!.