Imágenes
ContribuirEvaluaciones
Contribuir a la retroalimentaciónModern building, with large terrace that doesn't look remarkable, but I eat very well. It is known on site as pizzeria, but it does so much more, in fact I don't think we saw someone eat pizza! The solid menus are based on a wide selection... of good salads (e.g. Perigourdin, Landais, Gourmand) for starters, with standard but well prepared nets, e.g. Entrecote, confit de canard.
The pizzas are amazing, but I can't resist the Magret de Canard. I have it now 3 times and it is delicious, juicy and perfect every time. The staff is always so friendly and helpful as our French is still frightening. I'm always very happy to come to this restaurant and recommend it.
We arrived after 21.00 hr but there was no Problem to get a nice dinner and a friendly Service. The Price for a 3 course menu was absolutely good and they serve italian and French Food as well as regional products
Sad that the best restaurant in the local area should be a pizzeria but here you can get steak, duck (of course! , pasta, seafood and much more. Very, very good value and super-friendly staff. Thin base pizzas. Nice terrace if the weather is being kind....Recommended. Tip, phone ahead to check opening times and it's probably worth booking at w/ends.
The owners and the waitresses are wonderful friendly, fun and hardworking. Fantastic range of pizzas spoiled for choice and they all taste good. My sons favourites are the Kebab and the Pork, Ginger and Apple (cant remember its name!! . I love the salmon...taglietelle and the Mussels with chips fantatic value oh yes, and try their tri colour Irish Coffee! We go so often, they know what we are going to choose for dessert you could try the violet ice cream or the liquourish ice cream hard to decide which is the best.