Juniper & Bay - Menú

Mariscos, Comida Rápida, Europeo
Platos: 41
+61893679905

Menú

Juniper & Bay Carta Juniper & Bay Carta Juniper & Bay Carta Juniper & Bay Carta
Entrantes Platos Principales Reds White

Imágenes de comida

Imágenes
Juniper & Bay Comida Juniper & Bay Comida Juniper & Bay Comida Juniper & Bay Comida

Carta

  • Fácil De Beber

    Pinot Negro
    27 €

  • Sparkling

    Risky Business Prosecco
    Risky Business Prosecco
    26 €
    Kirg Walley Nv
    Kirg Walley Nv
    30 €

  • Reds

    2019 Pinot Noir, Adelaide Hills
    2019 Pinot Noir, Adelaide Hills
    62 €
    2018 Pinot Noir, Tasmania
    2018 Pinot Noir, Tasmania
    36 €
    Dalrymple "Cave Block"
    Dalrymple "Cave Block"
    62 €
    Poacher's Ridge
    Poacher's Ridge
    54 €
    2018 Shiraz, Barossa Valley
    2018 Shiraz, Barossa Valley
    65 €

  • White

    2019 Sauvignon Blanc, Marlborough
    2019 Sauvignon Blanc, Marlborough
    36 €
    2017 Chardonnay, Tasmania
    2017 Chardonnay, Tasmania
    62 €
    2018 Ssb (Sauvignon Semillon), Margaret River
    2018 Ssb (Sauvignon Semillon), Margaret River
    56 €

  • After Dinner

    Semillon Sauvignon Blanc
    Semillon Sauvignon Blanc

  • Family Style

    Any Dessert
    Any Dessert

  • Entrantes

    Minted Ricotta, Marinated Olives And Garlic Croutons
    Minted Ricotta, Marinated Olives And Garlic Croutons
    12 €
    Asian Popcorn Chicken With Wasabi Dip, Nam Jim Gel And Pickles
    Asian Popcorn Chicken With Wasabi Dip, Nam Jim Gel And Pickles
    13 €
    Duck Liver Pate With Beetroot Coulis And Cornichons
    Duck Liver Pate With Beetroot Coulis And Cornichons
    14 €
    Beef Brisket Terrine, Horseradish Dressing, Apple Celery Salad
    Beef Brisket Terrine, Horseradish Dressing, Apple Celery Salad
    14 €
    Goat Cheese “Brulée” On Almond Puree With Poached Pear
    Goat Cheese “Brulée” On Almond Puree With Poached Pear
    15 €
    Prawn Cocktail With Celeriac Remoulade Spring Onion Sorbet
    Prawn Cocktail With Celeriac Remoulade Spring Onion Sorbet
    16 €
    Cured Salmon Tartar, Fennel Grapefruit Salad, Honey Mustard Sauce
    Cured Salmon Tartar, Fennel Grapefruit Salad, Honey Mustard Sauce
    16 €
    Ravioli With Gorgonzola, Lime And Sage, Pumpkin Seed Oil Espuma
    Ravioli With Gorgonzola, Lime And Sage, Pumpkin Seed Oil Espuma
    15 €
    Crayfish Bisque With Grilled Scallops And Roasted Cauliflower
    Crayfish Bisque With Grilled Scallops And Roasted Cauliflower
    16 €
    Hot Smokey Honeycomb Tripe Goulash Under Puff Pastry Crust
    Hot Smokey Honeycomb Tripe Goulash Under Puff Pastry Crust
    13 €

  • Platos Principales

    Roast Duck In Port Prune Jus With Red Cabbage And Dumpling
    Roast Duck In Port Prune Jus With Red Cabbage And Dumpling
    42 €
    Beef Fillet Steak Under Porcini Crust In Red Wine Jus With Smoked Cauliflower, Grilled Mushrooms Spring Onions And Beetroot Puree
    Beef Fillet Steak Under Porcini Crust In Red Wine Jus With Smoked Cauliflower, Grilled Mushrooms Spring Onions And Beetroot Puree
    41 €
    Crumbed Lamb Racks In Rosemary Garlic Jus With Ratatouille, Cherry Tomatoes, Baba Ganoush And Parmesan Crisp
    Crumbed Lamb Racks In Rosemary Garlic Jus With Ratatouille, Cherry Tomatoes, Baba Ganoush And Parmesan Crisp
    40 €
    Marinated Chicken Breast On Coriander Jus With Ginger Béchamel, Steamed Brocolini And Potato Croqettes
    Marinated Chicken Breast On Coriander Jus With Ginger Béchamel, Steamed Brocolini And Potato Croqettes
    38 €
    Grilled Skin-On Barramundi Fillet On Carrot Purée With Grain Mustard Sauce, Potato Ecrasé, Spring Onion Confit And Sautéed Spinach
    Grilled Skin-On Barramundi Fillet On Carrot Purée With Grain Mustard Sauce, Potato Ecrasé, Spring Onion Confit And Sautéed Spinach
    40 €
    Vegetarian Tasting Plate With Asparagus-Potato Wrap, Pumpkin Puree, Grilled Mushrooms And Ratatouille Tart
    Vegetarian Tasting Plate With Asparagus-Potato Wrap, Pumpkin Puree, Grilled Mushrooms And Ratatouille Tart
    32 €
    Filete De Barramundi A La Parrilla
    Filete De Barramundi A La Parrilla

  • Rose And Other Varietals

    2020 Pinot Noir Rosé, Mount Barker
    2020 Pinot Noir Rosé, Mount Barker
    28 €
    2019 Rosé, Côtes De Provence Aoc
    2019 Rosé, Côtes De Provence Aoc
    72 €

  • Mariscos

    Salmón Gravlax
    Salmón Gravlax

    • Ofertas

    Ofertas exclusivas del restaurante: 2019 Rosé, Côtes De Provence Aoc -70% por 22 € !

  • Bandeja Para Fiesta

    Any Entree
    Any Entree

  • Weiderind & Freilaufendes Lamm

    Pulled Lamb Shank
    Pulled Lamb Shank

  • Principal

    Dauphinois De Patatas Gratinadas
    Dauphinois De Patatas Gratinadas
    8 €
    Any Main Course
    Any Main Course

  • Guarniciones

    Hand-Cut Potatoes, Cooked In Duck Fat
    Hand-Cut Potatoes, Cooked In Duck Fat
    9 €
    Fine Green Beans “Sicilian Style” With Pine Nuts, Olives Sultanas
    Fine Green Beans “Sicilian Style” With Pine Nuts, Olives Sultanas
    9 €
    Garden Salad With Pears, Parmesan Toasted Seeds
    Garden Salad With Pears, Parmesan Toasted Seeds
    10 €

Evaluaciones

marcel-larson
Marcel
13.08.2017
★ ★ ★ ★ ★

Cenó en una casa completa un miércoles por la noche. El servicio y la comida fueron impecables. Tenía una encantadora charla con el chef mientras se movía alrededor del restaurante. Las hijas adolescentes incluso se dieron cuenta de que el ruido era justo, lo suficiente para la atmósfera, pero aún así poder contener una conversación fácil.

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