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Contribuir a la retroalimentaciónI was on a double date. it was hot in the restaurant and smells like flour dew. They asked to sit outside where it was hotter but not smelled and had better air flow. it took a long time to get our order and waited for the appetizers forever. one was ok and the plantains were just evil. take our beverage order and then 3 other table orders. the ONE server where they had worked on a Friday night was busy, but that also made it wait. we ordered us and then two of the four informed us what they ordered them to be out. finally came the dinner, it was tasteful, never asked us if we dessert and then we left. will not be back soon.
I love this place, actually they will make a party for me. the freshest guacamole and delicious empanadas that they made vegan for me! other people in my party had chicken enchiladas and they said they were fabulous and someone else had a chicken quadilla. look forward to a return flight!
Really enjoyed the very authentic Mexican cuisine. miss the guacamole
That was our first time to eat here. we found the personal to be attentive and eating to be a good quality. the portions are good, so we had rest, as we ordered queso fundido and filled on it!
The food was excellent. Nice to see this neighborhood location open again as another new Mexican cuisine place. So much better than it was before, and also so much more authentic and sincere over that big name mex-restaurant by the park. Im going back!
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