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Contribuir a la retroalimentaciónMy birthday dinner was cool. I liked the vibes with the dj but he was playing slow music and then the next dj played better music. The food was okay.. ig hype it fr. But I ordered the grilled salmon w mashed potatoes and sautéed spinach. They could've kept the mashed potatoes bec it was so hard and dry and tasted like it came from the box potatoes. Spinach was not seasoned at all so it was just very bland. And the salmon was okay, they def ask how you want it cooked which choked me up bec regular grilled maybe some ppl like it raw? Anyways out of 5 stars it's really like a 3-3.5 for overall. They did comp my meal tho so I thank them for that! I tried my friends dip and it was delish!! I'd come back for that!
Went for all you can eat crab legs. Once we were greeted by our server, we inquired about available cocktails. I asked what bourbons and eyes were available. She had to go ask bartender. My friend asked what brand of moscato they had. Once again the server didn't know and had to ask the bartender . When she returned again my friend asked if that brand was sweet or dry. Her nor the bartender knew so she brought the bottle for us to look at. This server had no knowledge of anything on the menu. She was simply there to take an order and collect gratuity. The crab was not cooked properly. The legs shells were flimsy and would not crack open. Asked server for a cracker and when she came back she said there weren't any clean ones and that as soon as they were ran through the dishwasher she would bring us a few. Thirty minutes later, still no cracker. Inquired again and was told they were all being used. Keep in mind there were maybe four tables besides us occupied. Horrible experience for us. We kept a good attitude and even tipped the server extra on top of the 20%gratuity added. I work in an establishment about 8 miles from here and the only way we add gratuity is if there is a large party or a private event booked, but for 4 people? SMH
We only came for the AYCE crab legs on Monday to try it out. They were small; the seasoning was on point for us! It's paid parking in front of the restaurant. They played lots of music from 1995 to 2010, which was really lovely!! Our waitress was amiable and accommodating. It did take them a long time to bring out extra crab legs. They would wait for you to finish your first cluster and let you know the cook will make more; 20 minutes later, they would bring it out. You get served one cluster at a time, lol until you finish it. It'll be steaming hot when they do bring it out. The seasoning was very buttery and garlicky, not overwhelming. We spent over 2 hours there to eat our worth because it was $45 per person, plus the time we spent waiting for our next cluster to come out. I don't think I will go back because it took them too long to serve, like they were short-staffed, which they weren't when there were only 2 other parties there.
Every dish was amazing! Well prepared, well flavored, definitely recommend. Good drinks and chill vibe on a Sunday. Made reservations although it didn 't seem needed on Sunday. Looking for good food in semi-casual to casual vibe this is a great place. Could easily be a go to . The only reason I didn 't give 5 stars is because I 'm particular about cleanliness. There were crumbs and left over food on the seats and the glass on the doors need to be cleaned as well as some surfaces wiped down. This can easily be fixed and I hope it is the next time I come back.
Food was amazing can't lie but unfortunately I was targeted due to me being from out of town I feel like they had someone come busted my 2021 trail boss Silverado truck window out broke in my truck because I have out of town plates..the manger and security guard just stood there looking stupid and suspicious the cameras on the building are facing down towards the cement the police even said that was oddd they left us in the parking lot didn't give two cares in the world that my vehicle was vandalized on their property I'm very mad and disappointed and won't recommend anyone to drive to this establishment