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Contribuir a la retroalimentaciónI really can't say enough about Burmatown. It's evident from the moment you walk in just how much heart and soul Chef Jenny has poured into this establishment. Each plate was absolutely delicious, and the portions were excellent. What a gem for central Marin.
We 've been dining at Burmatown since they opened in the smaller space on Magnolia... Jenny, Jennifer and Mike are THE BOMB! with their food style and friendly service, as is their staff. They 're like family because they all are : ... well Jenny Jennifer (mother/daughter owners and chef mama ... Mike and his handsome son (manage . Anyway, I digress. My neighbors and I on Chanticleer Street in Larkspur frequent this fabulous dining establishment very often, because it 's like home--BURMA STYLE. YUMMERS!!Always recommend the Tea Leaf Salad, Garlic Noodles, Bao Buns, Chicken Wings and Jenny 's Extra Special Sauce !! You have to ask...and anything they suggest. We get there early (when they open! to avoid the obvious wait.It 's worth it!! ENJOY.
My wife and I have been going to Burmatown for years. Always amazing. We always go early to avoid the wait and the food is always consistently fabulous.
Literally one of the best meals I've ever had. We got two apps, two glasses of wine, and a family-sized entree to share, plus dessert, and it cost under $100. And the flavors??? Out of this world. Our waiter couldn't have been nicer. We would HIGHLY recommend this restaurant.
Chicken bao, veggie samosas, and braised pork stew over jasmine rice all absolutely delicious, for a reasonably price, and with fantastic service. Easy five stars.
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