Red Rooster Bistro - Cutchogue

Quirky over the board chickens, but the food and service are second to none. 5 guys feasted on a variable menu. Drinks were great. ????????????

What a great find. From the ambiance, food, and staff Red Rooster Bistro is a strong 5. It's now on our list to revisit when we are back in town. If you have the opportunity don't miss a wonderful experience

I was craving a juicy, tender steak the whole day and Red Rooster definitely delivered on that with their ribeye cooked to perfection. The most delicious steak I ate in a very, very long time. One of the best in NY. The steak was tender,mouth-watering, and flavorful. Will definitely come back. Besides the ribeye, I also had the chicken dumplings, beet salad, andtagliatelle. All amazing. One of the best meals I ever had.

I am in the middle of eating my take out...the eggplant dish is phenomenally hearty and substantial. The thick layer of melted cheese on top is gooey with a hint of tang, it covers the breading which retains its integrity and holds this dish together asone solid unit, holding the next layers together in cohesive harmony. The ricotta filling is light and fluffy, the spinachinterwoven in this tower of yum is a fresh touch that I couldn't overlook if I wanted. I would call this dish a tower of yum.The sauce is not too heavy and fills in perfectly. I enjoyed the roll which I dipped in the gooey, cheesy, melty side of pasta.Looks like a new Sunday game day comfort dish. ????

The staff very friendly and welcoming, the interior is full of knick Knacks and all were polished and sparkling clean as wad the restaurant. The food we ordered was absolutely delicious, and we couldn't finish the portions so took half home and it reheatedand still had wonderful flavor. A little on the higher priced side but we will be back.