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Contribuir a la retroalimentaciónSecond time back and back, not disappointed! The Get In My Belly, Pork Belly is the court of choice. Kim Chi-Fries are a must.
Bbbop Seoul Kitchen will be my new favorite food. I can only imagine if the presentation by the delivery was so good, then the food will be even better. I ordered 10 pieces of wings and a children's dish with sweet chilli sauce and the dry season for the chicken, which was enough for me for 2 meals. Ah-mazing! The smell of the taste was great. Will add to my Top 10 for my customers travel thru Dallas looking for something else and worth the price.
WOW!! what an amazing discovery. My first time having Korean food. The coconut curry was so delicate and tasty. Loved the spicy curry sauce.
The Get in your belly BBQ Pork Belly is really burnt and salty. Tiny portion not worth the $22! And the waiter hands me a fork with bare hand without a napkin or any cover. Hello? Covid! Also, we came in as 2 people and they clearly saw 2 when we ordered, but only gave us 1 fork and 1 cup! In case you wonder, it wasn 't busy. Quite the opposite. We were 1 of only 2 customers groups there. No line. Parking lot empty. So they can 't claim too busy to take care of customers . Just overall bad service and lack of care. The manager was playing on his phone! We also tipped generously at the counter and he saw. Yet, still lack of care.
This is my first time in Dallas, and first restaurant I have been in Dallas. We are two people went for dinner and it costed us around $35. We ordered chicken and dumpling bop, and other is some pork bop. Both are delicious, and spicy. They are perfectly made. I?ve never been to Korean restaurant before, and after this now I?m looking for more Korean food. The ambience is great, and everything is tidy around. They have several flavors of big macroons which are priced $7.50. They taste great, and worth it. On the downside, you can?t find many parking spots, and yeah it?s Dallas, we can?t expect more for parking.