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Contribuir a la retroalimentaciónI arrived at this restaurant around 8:40 PM. As soon as I entered, I overheard the cook exclaiming that they had a customer. When I tried to place my order, I was disappointed to find out that they were out of chicken and ribs, leaving only meatloaf and limited side options available. It was frustrating to see that the restaurant, which claimed to be open until 10 PM, was unable to offer a variety of food options barely an hour before closing.
I was pleasantly surprised to find no line when I arrived at the restaurant. The service was very friendly and my meal was still very hot when I got home.
This place has gone down hill over the years. Resteraunt itself was dingy and felt like the sit down area was still in shelter in place. Just very disappointing. Food was ok but not great. Portion size was very good.
I ordered ribs online for pickup. It was ready then I got there. Nice portion and you get to pick 2 sides and comes with corn bread. Very tasty.
Jack was a charming and humorous individual. He managed the restaurant on his own during the busy lunch hour. He truly deserves a raise! Despite being on his own, he still provided excellent service to all customers, whether they were dining in or picking up to go orders. Thank you, Jack, the food was fantastic.
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