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Contribuir a la retroalimentaciónWaitress couldn't understand the order. Food portions were VERY small for dinners. Charged us for chips and salsa but didn't tell us there was a charge for it. Waitress never asked how the food was or if we needed refills. Don't waste your money here! Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 2 Service: 1 Atmosphere: 1
Needs more staff for the size of the restaurant. We waited over an hour and then left since, according to the only server, the food hadn't even started cooking. It would have been nice to have been informed before ordering that there would be an insane wait for food.We drove pretty far for this place as the food has been great in the past, but I'll be hesitant to return again after this.
Food was good and authentic. Staff was kind and attentive. Margarita was ?
Went on a Thursday evening with my daughter. It was pretty empty but we both enjoyed our drinks and food. (My daughter got the beef quesadilla and a really excellent pina colada (her words . I got the homemade carnitas and a margarita (big glass! , and was only momentarily disappointed to find out they didn 't have flan that night. I 'd had it before, and it was yummy. There are some linguistic challenges the owner didn 't seem to understand that we wanted our desserts to go, and didn 't catch the no sour cream on the quesadilla. That 's why four stars instead of five. But overall, we enjoyed it!
Pork tacos were not edible. I couldn't finish my mail and my partner did finish his but then ended up being very sick for the next day and a half. I can't be certain that it was from this restaurant's food but it certainly seemed like it but that's all I could think about when he was sick but usually in the gates what's making you sick. I will not be going back. This was a second time I went there. The first time I was pleased but this time I was very not please.