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Contribuir a la retroalimentaciónBuying chocolate, end-of-year parties require. It's been several years since I hadn't returned. Always as good. The products are fine and of quality. A treat. A flat but I think it is the relatively high price per kilo. It's great luxury. So it has to be very good, and it's very good.
Another gift from home. A treat for your little chocolates. It should be forbidden to make such good chocolates; . Happy New Year to All
I have come to Nicolas’ workshop for years and I am always conquered by pastries, pralined brioche, tartin pasta. Heartburn for newness: splashes! Warm welcome! I recommend
All that's good is necessarily cheap.I don't think your rent is more expensive than the bakery in front of them.They have people.And given the living standards of the local population, your patisseries are too expensive. We're not on the same street as Cyril Lignac, but we shouldn't exaggerate.
A beautiful kitchen with beautiful surprises, authentic flavors! Thank you to the leader and his teams of this moment, we will return!!!