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Contribuir a la retroalimentaciónVenue: quite large restaurant, tables and stands available. I ate alone at the bar. service: the barkeeper approached me quickly and was quite courteous and friendly. the manager also approached me as my meal was. Eat: it was pretty good, delicious steak, but they pay for it. drinks: they had a great choice, but stuck with my dietary coke on the rocks!
Amazing Brunch and Bottomless mimosas Had the biscuits and gravy and absolutely loved the breakfast potatoes.
I went to oak this past weekend and had the best time! I enjoyed the atmosphere, the food, and the company. When we got there and put our name on the list the hostess was very friendly and accurate about our short wait time. The restaurant was very clean and followed safe covid procedures. You had to wear a mask when you entered and some of the tables were left open. The service was very consistent and we did not have to wait too long for food. When the food came out it was nice and warm and looked very presentable. It tasted just as good as it looked! Overall, I had the best experience.
Tasty specialty cocktails and great food! The food was very good. My husband had the short rib with garlic mashed and candied carrots. I don't eat carrots but I tried one and I liked it. I was surprised. I had the lamb pops with garlic mashed and asparagus. The medium well on the lamb was just right and the asparagus was seasoned nicely. We'd definitely stop in again when in town
Went on a Saturday afternoon... We Were actually on our way to a different restaurant, but stopped in here cuz the vibe was awesome. Weekend bottomless mimosas are $15 and premixed. It's a 1:1 ratio with wycliff and oj. 11-4!! The chicken fried steak is superb! Order it with extra gravy! Also got the chicken cobb salad and it was huge and awesome. Nice outdoor seating area. Great staff. Would go again!