Phuong's - Garden Grove

Came for Hi tieu nam Vang #2), just love this dish and like the side of the super delicate pig cartilage and bones. Unfortunately, this is not during lunch. Another side ingredient I like is crispy pork chicharron. Trust me. Currently, the menu in Vietnamese is only the owner was super nice to explain everything brought out homemade sauce if broth is not salty enough, asked if we want our bean sprouts steamed. It is really important that we have a good meal, so my review!

Such a great pleasure to have found this restaurant. Although we didn't get the menu well, the girl was so nice and patient introduction of the kitchen and helped us choose several delicious dishes. So good, I actually went two nights in a row!

A way looks like a hole in the wall, but the food is good. The owner is really funny and friendly. You've recently rebuilt in me. I recommend her Hu Tieu My Tho Kho Mem or her Mi Quang. Always good. I discovered this place two months ago and I probably at least eat 9 times here.

Nice service. They speak viet and english. Food is good and there are plenty sauces available on the table.

Four stars for service. Very nice owner and very clean. But I have ideas for spoons just wrapping them by paper or bring out with hu tieu. Don’t. Use plastic bags. It’s wasting money and effects to environment bc can’t destroy them. And hu tieu nothing special. Missing a lot flavor. Dried shrimp, dried squid and dried daiko