Imágenes
ContribuirReservar ahora
Evaluaciones
Contribuir a la retroalimentaciónToo bad because we ate well but ... we come to 4, we serve 2 welcome salads, we had to ask for the other two. We were missing cover. We didn't have time to look at the card that the server asked us for our order, not choosing fast enough, he went down to jump on the spot. When I was asked to add a sauce, he told me it was too late. We ordered a well-cooked steak, it came bleeding, and seeing how angry the server was, we didn't dare ask to take it back. We had to ask him a missing sauce. At each dish, they took them away without discarding the plates. So we were given them in hand, and we were like idiots without knowing or putting our dishes on the table. And the pumpoon, waiting to pay to the crate, a manager (at least it seemed) , well said that next customer to come complain, she would make a carnage. Obviously, from the beginning to the end, no politeness on the part of the staff, a deplorable welcome, a measurable service, question yourself instead of wanting your customers.
As soon as we arrived at the restaurant’s reception, the hostess clearly made us understand by her tone and gesture that we disturb her. As soon as the map is read, it can be noted that the rates have increased and that the quantities have declined sharply, see burger kid XXL) worthy of a McDo herald. As for adult dishes, even combat, 10 fries that fight in duels around a burger chetif called XXL). Dad's beards from the unavailable child menu....
Our meat came almost cold... We asked for bread that we never had ... Disorganized service... We staled on desserts for the meal.... Only positive point: a commercial gesture at the time of cashing
It is 9:35, we stop on this highway area, but the Buffalo Grill no longer accepts customers....We are told that it is from the Covid.... When all the restaurateurs in France seek to survive.... To flee absolutely, it is a shame.
Hello, out of the nice side of the atmosphere little car in the room the service is medium even if they do their best, lack of professionalism, red wine served iced, hot plate but contained cold, the little welcome salad always nice.