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Contribuir a la retroalimentaciónVery nice and well-kept room in detail with both indoor and outdoor. Very friendly, polite and helpful staff. The tip of the diamond is, however, the food, so much quality of the products but above all an excellent processing from cooking to cooking. Average prices, but just for the quality and service offered. Only sin, only parking in the street and not easy to find nearby. In my opinion one of the best Pubs in Naples and province regarding the quality of the products.
It is a local in the centre of Giugliano in Campania. Very well-kept the mise en place and very welcoming the location with a modern mix of Neapolitan furniture and decorations. The service very slow, and painfully note an unexisting air conditioning, while having supper inside, the environment was very cold. Given the final price, a bit 'aligned I would say, you can improve the service (the sandwiches are always accompanied by sauces, you do not have to ask them and a cut requires spices at the table) and make the customers comfortable, a good conviviality in the middle of winter needs the domestic warmth otherwise it is like eating Street food sitting outdoors.
Local really very nice and characteristic, friendly service and helpful,we decided to go on Thursday when there is the Yuo Can It offer of meat,in this very good purpose,a really pleasant and advisable offer (covered and drinks excluded). In conclusion I highly recommend going!
I usually tend to make only positive reviews, but this was the most negative experience I've ever experienced. We ordered as a starter a portion of potatoes with sausage and provola, and then a sandwich to head. The appetizer was a miserable flow, the salty potatoes, the sausage was cold and moreover the provola had just been taken from the fridge, cut, and rested on the potatoes (we were left from the sausage)... The sandwich presented the semi-crude burger (and I don't talk about cooking blood, it was just CRUDO) and also here, as in the appetizer, the cheese was cold, left without any sense because when you ate you felt the product just taken from the fridge. We were in 4, and after several reminders from the waiter we asked the account that was the further confirmation of this experience for nothing pleasant.
For the second time we go to dinner to try their meat in all you can eat format with 5 courses course you can request other as you have the strength), delicious meats and courses made so as to complete the fork. Very nice place is suggestive, the Camerieri very kind and above all give you indications of the type of meat served and to finish the owner a person mllto garbata. Recommended.