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Contribuir a la retroalimentaciónSuper juicy and delicate ribs. best deal, if you have a good license for a purchase, you will get a free rib dinner. loved their pickel options and unlimited hot butter bread. the children loved their sweet mais and makkaroni and cheese. minus a star for a not so clean men toilet and no paper towel.
My family and I came here on Father's Day. first time customers there was no waiting we went through the line ordered our food and everything was great! eating was hot, fresh and good! peach cobbler. oh. they are so delicious? the only complaining would be the customer service of the young young who serve the meat selection. it was our first time there and they were not very helpful. I had to apply them and ask what I'm doing and break the way through the ordering process. a little more help. except this great experience.
Not everything is ever bigger in Texas. that's $100 worth for 4 people? the pulled black part is pathetic. the service of ribbons and brisket is decent. they are looking elsewhere for bbq. less than average taste also. korean bbq is better anyway.
Rib plate was good and they can go wrong with the monthly duncanville value pack goodschein buy 1 rib plate get a free) they also give the options to get any meat, other than the ribs. but the makkaroni and green beans were not very tasteful. kartoffelsalat and mais on the cob were great. we'll be back next month. our meal was $22.50 with 2 ribbed plates and a soda, a water.
The food is great as usual. The prices have gone up, but the portions seem to have gotten smaller. The bread is usually why I go there. I love it, but they were only doing a tray at a time when the restaurant was pretty busy in a Sunday evening. I got a really bad roll with my initial order, and only one roll the whole time I was there! I like the food, but it's getting too expensive. The whole bread thing was supper disappointing!
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