Que Onda Tortu-Go - Grand Sirenis

Paramos aquí después de hacer snorkel en Yal Ku. Comida muy sabrosa y personal amigable. Pedimos la milanesa de pollo. El área de estar es muy pequeña. Lo mejor es para llevar o para comer rápidamente.

Este pequeño lugar para llevar estaba justo al lado de mi alquiler y era el lugar perfecto para una hamburguesa o un sándwich tipo quesadilla por la tarde. El chef se enorgullecía de su producto, desde la comida hasta el envoltorio. Era un poco lento, pero yo nunca tenía prisa. ¿Mencioné que esta hamburguesa enorme costaba como 60 pesos? Definitivamente un lugar que vale la pena visitar si vas a la laguna.

Que Onda Tortu-Go está ubicado al lado del Hotel Que Onda y a una cuadra de YAL-KU. Leonardo Lozano Ortega, dueño y chef, es muy amigable y se esfuerza por asegurarse de que tu comida sea de tu agrado. Si te encanta la horchata, Leonardo utiliza la receta de su abuela y te puedo decir que es absolutamente deliciosa, al igual que la comida. Él sirve platillos tradicionales mexicanos, ya sea para comer en el lugar o para llevar. Aunque normalmente me deleito con tortas y comida mexicana, Leonardo puede prepararte una hamburguesa que te hará agua la boca. Te encantará este pequeño y encantador lugar. ¡TODO RICO! Siéntete libre de contactar a Leonardo en [email protected].

We were staying very close to Que Onda and had dinner there on a Friday night when every place in North Akumal was very busy (including Que Onda). We could walk to the restaurant and it is not hard to find since it is very well lighted compared to everything else in the area. We had to wait for a table as there were several large parties so we settled into the bar and enjoyed the house margaritas (very good) and white wine. We ordered while in the bar and then were taken to a table before our dinners were served, which turned out to be very nice.Portions were generous with the pasta which is described as homemade is nicely cooked and the seafood prepared very well. Food was nicely spiced (not too much, but just right for our gringo tastebuds) and the ingredients were fresh.Service was casual, as we found every establishment in Akumal with no rush and also no urgency for us to vacate after we had eaten. They realize that most patrons are on vacation or retired and if you are dining at Que Onda you probably are not going to have any great rush to be someplace else, so enjoy a coffee and soak in the evening air and sounds. The outdoor seating was very comfortable and we will return on our next visit to Akumal. They do not take credit cards, so bring cash - either pesos or US dollars.