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Contribuir a la retroalimentaciónIt has been said that this was good, i.e., a relatively poor assessment that would enable guests to wait for one hour later and to do so, without repeating the restaurant, while small partners of the Bureau considered whether there might be a further hour, such as the Hel.
We ordered a fish and they give it to other customer and they find its for us and they bring it to our table after the costmor eat from it
The place seems a bit outdated but but food pretty amazing.We had crab cooked in 2 ways which both of them turn out very nice.Crab with salt pepper and crab with vermicelli (recommended)XO sauce pipis serve with crispy vermicelli also shouldnt be missed.Crispy chicken texture very nice and seasoning just right.House fried rice another great dish.
This is my way to the restaurant for seafood. the staff is always friendly and the lobster is always freshly delicious.
To my surprise this restaurant offered to eat that was quite good, the salt and pfeffer crab, and the ingwermüll steamed abalone and the steamed fish. then we had black pepper meat and the usual sweet and acidic pork, with roasted rice, all were up to standard, if not very good. I'll try another one. taparking: simple parking right in front of the restaurant, plus wheelchair access well.
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