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Contribuir a la retroalimentaciónI love Italian food. I’ve been to Italy many times as a child and adult. So I know real Italian cuisine and culture thanks to many family members living there as well. That’s my credentials. So I feel like I’m able to rate this place. The food I got, appetizer first of course was the Gotcha Focaccia. It was ok I guess. If you enjoy a freezer burn taste. The sauce was surely from a bag or can because I wouldn’t have taken credit for it. Next I had a classic Italian dish of Lasagna. I feel like if an Italian restaurant cannot make a decent lasagna, then they should just close down. So after the lasagna, I would say that they SHOULD BE IN BUSINESS because they passed the lasagna test. It was perfecto! The ratio between the cheeses and meat and noodle was great but to me, the sauce was what truly made it great. My waitress was nice and pleasant and I left her a 25% tip. I would 100% return there again with friends. Don’t get me wrong. It is definitely not a great place to eat. Not that remarkable nor memorable but definitely a place to get a quick semi-authentic Italian meal at a fairly decent price. Thank you Pastabilities! P.S. I also think the name Pastabilities is great! Would love to hear how it was come up with!
It has the best soups and tiramasu. I recommend the dining experience
I had an excellent experience at this restaurant. The food was delicious and the staff was extremely friendly. I enjoyed sitting at the bar by myself, and my bartender Michelle was attentive and answered all of my questions. I started with The Sticks, followed by The Silli Hen salad for my main course, and I also ordered the Carbonara to take home. The food was all very flavorful and the portion sizes were generous for the reasonable prices. I will definitely return in the future.
The food was excellent, and the service was outstanding.
10/10 this place is so amazing. The food is amazing and the workers are so nice and funny! They even left me a thank you note in my food bag.