Joe's - Greenwood

I had not been in this restaurant in 40 years, but my husband and I, and two of his long-term friends, had a pleasant meal.

Nothing in the South is open on Sundays so this was only option. Our server was very nice and efficient. The restaurant is big and does a booming business. No one wore masks nor was social distancing practiced. Spouse ordered liver. It was over cooked and the grease was terribly old. I had shrimp which was ok. Baked potato was also fine. Pie was icky— warm and bland; Carmel cake dry the buy it). Price was expensive for quality of food. We would never eat there again or recommend it to anyone.

While the decor is dated, the food was overall very good and the staff was friendly. Despite what the menu says, the fried chicken tenders are not the best you will ever eat; however everything else we ate was delicious. (Hamburger, cheesecake, etc. if you’re passing through, this restaurant is a safe choice.

I loves this place. They has great food and chrunchess chicken wings and crispy fries

While visiting Greenwood for an antiquing trip, we visited Crystal Grill upon local recommendations of their famous homemade pies. Upon arrival it was pleasant to have a doorman greet us and open door for cleanliness. We were directed by front staff to choose a room for open seating about 6:00p. We were directed to the back room and greeted by our pleasant but hurried server Kim B fairly quickly. Shortly after, a group came in that were on first name basis with Kim B. All attention was turned to them at that point by our waitress including her stating that” they were almost out of pies”, which we came for.. as she left their table with all of their orders, one of our party stopped her and said that we were also there for the pies. She replied she was sorry, but that she took their order first because “they were regulars “. Really? Only regulars get the world famous homemade pies that took us there? After a while KimB returned for our orders, we bought entrees and asked her to please reserve pie. The food was generous but nothing spectacular. One member had a filet that they said was quite good. Gumbo was fair. Finally dessert time, 2 members were able to get a slice of homemade pie for an additional fee. The other got Boston cream that was still frozen. Coffee was so weak we didn’t drink it. We honestly don’t see what all of the chatter was about. Perhaps had we been “regulars” it would have all been upgraded. We will not be back